Chef de Cuisine

Company Details

ADERO Scottsdale Autograph Collection

Join our team at the amazing ADERO Scottsdale, Autograph Collection and help deliver unforgettable experiences that make vacation dreams come true.

Chef de Cuisine


Will spend most of the time leading, supervising and coordinating all culinary-related processes. Chef de Cuisine will estimate food consumption, monitor the food inventory and order supplies accordingly.


  • Five years minimum related experience in a high-volume restaurant. Associates degree (AA) or equivalent from two-year college or technical school.
  • Must have a comprehensive knowledge of applicable Federal, State, and local health, safety and legal regulations.
  • Servsafe Certified.
  • Must have exceptional mathematical and computer skills.
  • Must be able to speak, read, write, and understand the English language.


  • Develops menus and revises accordingly with guidance from property management and Aqua-Aston Hospitality.
  • Develops catering menus and customized menu as necessary with guidance from property management and Aqua-Aston Hospitality.
  • Sets appropriate purchasing specifications. Purchases all food and supplies and ensures items are available on a timely basis.
  • Obtains fair pricing by using the bidding process. Maintains inventory controls and accurately forecasts food production needs.
  • Coordinates activities of cooks and other kitchen teammates engaged in preparing and cooking foods. Prepare foods as needed.
  • Manages/controls food and labor costs.

Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

Job Type: Full-time


  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Employee discount
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Paid time off
  • Referral program
  • Tuition reimbursement
  • Vision insurance

Physical Setting:

  • Bar
  • Casual dining restaurant
  • Fine dining restaurant


  • 10 hour shift
  • Monday to Friday
  • Weekend availability

Ability to commute/relocate:

  • Fountain Hills, AZ 85268: Reliably commute or planning to relocate before starting work (Preferred)


  • Culinary experience: 3 years (Preferred)
  • Hotel or Resort: 1 year (Preferred)

Work Location: One location

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