Company Details

We’re looking for individuals with a love of community and a passion for people. Someone who enjoys their craft as much as being a team player. If you love the details, strive to continually learn and know that respect and honesty is non-negotiable, we are looking for you! This would be for our Restaurant As You Are!

**Holiday Pay and extensive benefits package including a zero employee contribution health benefit plan with a very low annual deductible**



  • Warmly greet and acknowledge guests as if they enter the restaurant

  • Follow established Ace steps of service for consistent food & beverage guest experiences

  • Handle payment for guests purchases in compliance with Ace & PCI and cash handling procedures

  • Properly ring guest orders through the POS system

  • Maintain amazing guest service

  • Work with a spirit of teamwork

  • Communicate needs and ideas to management (we want to hear from you!)

  • Maintain current and accurate knowledge of the lobby menu

  • Follow all safety and sanitation policies

  • Upsell items to guests

  • Properly check all guests’ identification to ensure legal age compliance

  • Perform side work as needed

  • Keep the server station clean and organized


To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Ability to satisfactorily communicate in verbal and written English with guests, management and co-workers to their understanding

  • Prioritize and organize work assignments, have timely follow up and execution

  • Have superb time management skills

  • Other language, mathematical and reasoning abilities as outlined below

  • Ability to comply with physical demands as outlined below

  • Ability to compute basic mathematical calculations

  • If applicable, must meet any required minimum age to serve alcohol

  • Must be able to maintain a flexible work schedule

  • Knowledge of safety initiatives in compliance with OSHA guidelines


High school diploma required, any college courses in hospitality management or similar is preferred. Minimum 1 year previous experience working as a server in a similar-sized restaurant. Additional restaurant experience (host, food runner, bus person, etc.) preferred. Additional certifications (ServSafe, TiPS, etc.) preferred.


  • Ability to understand guests’ service needs & requests in a polite manner

  • Ability to clearly communicate in verbal and written English (additional foreign languages are encouraged and preferred)

  • Ability to apply logical thinking and understanding to carry out written and oral instructions

  • Ability to address and solve problems involving guest and operational issues

  • Ability to compute basic mathematical calculations


The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The typical environment is a bar atmosphere with ambient room temperatures, ambient lighting, and common bar equipment. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Sit, walk, and stand continuously

  • Lift / carry up to 25lbs

  • Bend, squat, crawl, and reach above shoulder level

  • Use dominant hand coordination for simple grasping, pushing/pulling and fine manipulation

To apply for this job please visit